Baked Green Fig



Ingredients:
  • 1 kg. green figs (bananas)
  • 1-½ cups milk
  • pepper
  • 1 cup grated cheese
  • 2 eggs
  • salt
  • onion

    Method:
    Boil and peel the green figs. Mash. Heat milk, add seasonings. Beat eggs. Add milk and seasonings to green figs and then add beaten eggs. Mix together. Add cheese. Put into greased baking dish and add some more grated cheese on the top. Bake for thirty minutes at 350° F. Serve immediately.






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