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Ingredients:
2 pounds pork
6 cloves of garlic
3 eggs
6 cups flour
Oil (for frying)
15 tablespoons sweet and sour sauce
6 tablespoons ketchup
3 teaspoon seasoning salt
black pepper
sesame oil
Method:
Wash pork properly.Mix in a bowl, the meat, seasonings, garlic and egg. Mix well.Heat oil and bring to a boil.Coat pork with flour and fry for 4 minutes or until well done.In another pot, heat well and then add the sauce and the pork. Mix venly until the pork is thoroughly coated.Remove and serve.
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